The Olivers In Thailand

The following is "Adrian's Pancake" recipe.

Note that this is a variation on the "British Pancake", also know as "Swiss" pancakes, or "Swedish" pancakes by some...

• 400g floor
• 2 eggs (shells removed)
• 1-2 seconds of oil (based on narrow <1cm lid on oil bottle)
• 3-4 table spoons of sugar
• 1 tea-spoon of vanilla essence
• pinch of salt
• Milk (unsure of quantity - enough to make mixture smooth flowing, but not too running

Add all ingredients.

Mix with blender, gradually adding milk until smooth, free flowing, but not too running.

Heat non-stick lightly greased/oiled pan to hot, add fixture.

A variation on this mixture is to add less milk to make it thick - this makes "Adrian's Scotch Pancakes". Optionally add dried fruit/raisins.

The mixture can be pre-pared in advanced, and stored in the fridge for up to a week.

Alternative recipes can be found here.